Duck
January 23, 2011 6:03 PM

    Bookmark and Share

Yesterday I cooked and ate duck for the first time ever in my life. I have wanted to taste it for quite some time now. Mainly because it seem to be very popular in all cooking shows on TV. Hehe.

And when it comes to the cooking part, well it was not that difficult. But even though I fried the duck breast in a frying pan, skin down, before and after its visit in the oven. I did not like the fatty skin. Something they always claim is so tasty when they eat it on TV. On the other hand, I don't like to eat fat on any kind of meat. I always cut it off.




So here it is, my duck dinner. I served the duck breast with a red wine sauce, plums, onions, boiled potatoes and boiled vegetables. With that I had a glass of red wine. And I must say, it was very, very delicious indeed! I will definitely eat duck again! Yum! :-p

A.L
 
 
Top of page
 
 
 
Follow my blog via:
 
 
 
 
 
 
 
© 2010+ ropcorn.com